Virginia National Championship Series
The State Cup Spring
Click here to view the State Cup Spring 2021 Calendar
Applications for Spring 2021 State Cup will be available here February 3 2021.
Applications will close March 18, 2021 at 4:00 PM
The entry fee for State Cup is 450.00 per team
Information Available:
(This information will be updated for Spring 2021 after March 18)
Spring 2021 Team Contact List - Click Here
Instructions for Adding Players to your State Cup roster - Click Here
Instructions for Printing your State Cup Official Game Roster, Schedule Viewing and Game Scoring - Click Here
You can also find this information under Game Day Information in the drop down box on this page. Hover your mouse over the State Cup tab and when the drop down box appears click on the Game Day Information link.
ELIGIBILITY
Player and Team Freeze Date
Any team of a member of VYSA and participating in a recognized league and properly registered (having an official VYSA State Cup roster and US Youth Soccer player passes), is eligible to enter any one age group corresponding to the age of the oldest player on its roster. The eligible leagues include all VYSA member leagues and additionally the US Youth Soccer EDP and EDP conference leagues, both team and club leagues.
There will be the one freeze date for all rosters in the Spring Cup competition for U14, U13 and U12 age groups. All players who are eligible for any level of the competition in the National Championship Series must be US Youth Soccer players rostered to your club by the appropriate freeze date for their age group. For Spring 2021 Cup this freeze date is midnight on Wednesday, April 14, 2021 At the 48 hour freeze deadline, those players who are on the frozen roster are the only players eligible to compete in the State Cup portion of the National Championship Series.
If a player is registered on a VYSA State Cup team 48 hours prior to the first State Cup game, the player may not compete in another State Cup for any other team during the seasonal year (Sept. 1 to Aug. 31). A team may have no more than five transferred players on its VYSA State Cup roster. A team may compete in only one State Cup competition during a seasonal year.
AGE GROUPS FOR SPRING 2021 COMPETITION
U14, age 2007 and younger, State, Regional and National Competition
U13, age 2008 and younger, State, Regional and National Competition
U12, age 2009 and younger, State and Regional Competition
RULES OF THE COMPETITION
The Virginia State Championship Policies and the National Championship Series Policies are on the VYSA Web Site. It is the responsibility of the team to access these rules and become familiar with them. The NCS policies may be modified by the VYSA State Championship Policies. You must go to the State Cup Rules to be aware of the rules as you apply for State Cup.
COMMUNICATION
In order to keep all teams up to date on game schedules, results and sometimes changes to fields and times, it is very important for each team to provide a primary contact and an email address. During the competition, the administrative information will be distributed by email through the Affinity email system. The game schedules and game results will be available on the VYSA Web Site. VYSA has a Web Site for your convenience and information. All of the State Cup forms, the 2020-2021 seasonal Year Cup Calendar and the VYSA State Cup Rules are available to view here.
State Cup Director: Anne Thompson
Home 703 569-0543
Cell 703-963-4583
E-Mail: [email protected]
State Cup Chair: Cathy Mann
Cell 703-447-0139
E-Mail: [email protected]
VYSA State Office
10705 Spotsylvania Ave Suite 201
Fredericksburg, VA 22408
Office: 540-693-1430 x223
Cell - 703-209-8715
Fax: 540-693-1440